7 Pot BBG Chocolate (Bubblegum Chocolate) Seeds

Name: 7 Pot BBG Chocolate (Bubblegum Chocolate)
Background:
The 7 Pot BBG Chocolate, also known as the Bubblegum Chocolate, is a super-hot chili pepper that is part of the Bubblegum family, known for its “bleeding” effect where the pod color extends into the calyx and sometimes the stem. This chocolate-colored variety combines the intense heat of the original 7 Pot with a rich, earthy flavor, making it a favorite among those who appreciate both extreme spice and complex flavors.
Characteristics:
Appearance:
The 7 Pot BBG Chocolate has a wrinkled, bumpy surface and matures to a dark brown, almost chocolate-like color. One of its unique features is the “bleeding” effect, where the rich brown color spreads from the pod into the calyx, creating the illusion of melting chocolate or bubblegum. This characteristic makes it visually distinctive.
Heat Level:
The 7 Pot BBG Chocolate has a Scoville rating ranging from 800,000 to 1,200,000 SHU, making it extremely hot and comparable to the Ghost Pepper (Bhut Jolokia). The heat is intense and can last for several minutes, delivering a potent burn for experienced spice lovers.
Size:
The pods are small to medium-sized, typically around 1.5 to 2 inches in length. Their compact, slightly bulbous shape belies their extreme potency.
Taste Profile:
The 7 Pot BBG Chocolate has an earthy, smoky flavor with a hint of sweetness and chocolate undertones. Its complex flavor profile complements its heat, making it ideal for savory dishes that benefit from both spice and depth of flavor.
Culinary Uses:
This pepper is perfect for making ultra-hot sauces, spicy rubs, and chili powders. Its rich, earthy flavor makes it a great addition to barbecue sauces, stews, and hearty dishes. Due to its heat, it should be used sparingly to avoid overwhelming other flavors in a dish.
Growing Notes:
The 7 Pot BBG Chocolate plant can reach up to 3 feet tall and produces a moderate yield of chocolate-colored pods. It thrives in warm, sunny climates with well-draining soil. The plant is moderately productive and typically matures later in the season, rewarding patient growers with a unique and intense harvest.
Caution:
Handling the 7 Pot BBG Chocolate requires caution due to its extreme heat. Gloves are recommended, and care should be taken to avoid contact with the eyes or face after handling. Cooking with this pepper should be done in a well-ventilated area, as the fumes can be quite potent.
Fun Fact:
The “BBG” in its name stands for “Bubblegum,” a reference to the unique “bleeding” effect that extends the color from the pod into the stem, resembling melted bubblegum. This visual trait is distinctive among Bubblegum pepper varieties and makes the 7 Pot BBG Chocolate a popular choice for collectors.
You are buying 10 seeds