7 Pot BBG RedSeeds
Name: 7 Pot BBG Red (Bubblegum Red)
Background:
The 7 Pot Bubblegum Red, also known as BBG7, was developed by chili breeder Jon Harper in the UK. This variety is a cross between the 7 Pot Yellow and the Trinidad Moruga Scorpion, known for its extreme heat and unique appearance. The "bleeding" effect, where the red color extends from the pod into the calyx and stem, gives it its "bubblegum" name and makes it stand out among other superhots.Characteristics:
- Appearance: The 7 Pot BBG Red has a wrinkled, bulbous shape with a distinct characteristic—the red color of the pod “bleeds” into the calyx and stem when ripe. This creates a striking visual effect, making it popular for ornamental purposes.
- Heat Level: This pepper delivers 850,000 to 1,000,000 Scoville Heat Units (SHU), ranking it among the hottest peppers in the world. It’s similar in heat to the Ghost Pepper (Bhut Jolokia).
- Size: The pods are small to medium in size, typically measuring around 2 inches long.
- Taste Profile: The flavor of the 7 Pot BBG Red is fruity with a slight citrus note and floral undertones. Though the heat is overwhelming, it has a subtle sweetness, making it ideal for creating complex hot sauces or adding intense heat to dishes.
Culinary Uses:
This pepper is perfect for making fiery hot sauces, pepper powders, or adding intense heat to stews and soups. One pod is potent enough to spice up several pots of stew, true to its 7 Pot name. It’s also used in homemade pepper powders for extreme heat lovers.
Growing Notes:
While the plant can grow up to 2.5 to 3 feet tall, it may not be as productive as other varieties. However, it’s still popular among growers for its unique appearance and heat. It takes time to ripen fully, with the red calyx appearing after the pod matures on the plant for some time.
Caution:
Due to its intense heat, gloves are recommended when handling the 7 Pot BBG Red to avoid skin irritation. Exercise caution when using it in cooking.
Fun Fact:
The 7 Pot BBG Red gets its name not just from its heat but from the distinctive "bleeding" of color from the pepper into the stem, resembling chewed bubblegum.
You are buying 10 seeds