Red Primotalii Seeds

Name: 7 Pot Primotalii
Background:
The 7 Pot Primotalii is an exceptionally hot chili pepper and a unique cross between the 7 Pot Primo and the Fatalii pepper. This super-hot variety is celebrated for its extreme heat and distinct shape. Developed by Troy Primeaux, also known as “Primo,” the Primotalii combines the heat and fruitiness of both parent peppers, making it a favorite among chili enthusiasts who seek both intense spice and complex flavor.
Characteristics:
Appearance:
The 7 Pot Primotalii has an elongated, slightly twisted shape with a characteristic stinger tail, similar to that of a scorpion pepper. It matures to a bright red color, with a bumpy and wrinkled texture that adds to its intimidating look. The distinctive pointed tail gives it a fierce appearance.
Heat Level:
This pepper ranks between 1,400,000 and 2,200,000 Scoville Heat Units (SHU), placing it among the hottest peppers in the world. Its heat is intense and long-lasting, with a slow build-up that reaches a fiery peak, making it ideal for experienced chili lovers.
Size:
The pods are medium-sized, typically around 2 to 3 inches in length, with a narrow, tapered shape. Despite their size, they pack an extreme amount of heat, so they should be used cautiously.
Taste Profile:
The 7 Pot Primotalii offers a fruity, citrusy flavor with hints of tropical sweetness and a slight earthiness. Its flavor profile is bright and complex, which pairs well with savory dishes, adding both heat and depth.
Culinary Uses:
The 7 Pot Primotalii is perfect for making ultra-hot sauces, spicy rubs, and chili powders. Its fruity and citrusy flavor complements dishes that need both heat and a refreshing twist, such as salsas, marinades, and barbecue sauces. Due to its intense heat, it should be used sparingly and is best suited for those with a high tolerance for spice.
Growing Notes:
The 7 Pot Primotalii plant grows to about 3 to 4 feet tall and produces a moderate yield of fiery red pods. It thrives in warm climates with full sun and well-draining soil. This variety takes a bit longer to mature, with pods developing their signature heat and flavor late in the growing season.
Caution:
Handling the 7 Pot Primotalii requires gloves due to its extreme heat. Avoid contact with the face or eyes, as the capsaicin content can cause severe irritation. When cooking, it’s advisable to use a well-ventilated area, as the fumes can be potent.
Fun Fact:
The name “7 Pot” suggests that one pepper is potent enough to heat up seven pots of stew. The Primotalii combines this heat with the bright, fruity flavor of the Fatalii, making it one of the most sought-after super-hots among chili aficionados.
You are buying 10 seeds