Habanero Orange Seeds

Name: Habanero Orange
Background:
The Habanero Orange is one of the most popular varieties of Habanero peppers, renowned for its vibrant color, intense heat, and fruity flavor. Originating from the Amazon region, the Habanero has become a staple in Caribbean and Mexican cuisines due to its characteristic heat and tropical taste. The Orange Habanero is particularly valued for its high capsaicin content and bright, citrusy notes.
Characteristics:
Appearance:
The Habanero Orange has a distinctive lantern-like shape, with smooth, slightly wrinkled skin. It matures to a brilliant orange color, giving it a visually appealing look that reflects its fiery nature. The pods are usually small and compact, with a rounded, slightly tapered shape.
Heat Level:
The Habanero Orange has a Scoville rating between 100,000 and 350,000 SHU, making it significantly hotter than a Jalapeño but milder than the super-hot varieties like the Ghost Pepper. Its heat is intense and quick to build, providing a sharp, lasting burn that can be intense for those unaccustomed to spicy foods.
Size:
The pods are small, generally around 1 to 2 inches long and about 1 inch in diameter. Despite their size, they pack a powerful punch and are used sparingly in dishes.
Taste Profile:
The Habanero Orange has a fruity, tropical flavor with hints of citrus and apricot. Its sweetness pairs well with its heat, making it a versatile pepper for sauces and dishes that benefit from both spice and a touch of fruitiness.
Culinary Uses:
This pepper is perfect for making hot sauces, salsas, and spicy marinades. Its fruity flavor also makes it suitable for tropical dishes, particularly those featuring mango, pineapple, and citrus. The Habanero Orange is commonly used in Caribbean jerk seasoning, as well as in pickles and relishes. Due to its heat level, it should be used cautiously, especially in fresh applications.
Growing Notes:
The Habanero Orange plant grows to about 2 to 3 feet tall and produces a high yield of bright orange pods. It thrives in warm climates with full sun and well-draining soil. The plant matures relatively quickly, often producing ripe peppers within 90 to 100 days, making it a reliable choice for home gardeners.
Caution:
Gloves are recommended when handling Habanero Orange peppers to avoid capsaicin irritation. Avoid touching your face or eyes after handling, as the pepper can cause a burning sensation.
Fun Fact:
The Habanero Orange is one of the most common Habanero varieties and is particularly popular in hot sauces due to its balance of heat and flavor. It is also known for its health benefits, as it is rich in vitamin C and capsaicin, which may boost metabolism and aid digestion.
You are buying 10 seeds