JGWS - Jay's Ghost White Scorpion Seeds

Name: Jay's Ghost White Scorpion
Background:
The Jay's Ghost White Scorpion is a cross between a White Ghost pepper and Jay’s Peach Ghost Scorpion. This variety was bred to combine the extreme heat and unique coloration from both parent peppers. It has become a highly productive pepper, valued by chili enthusiasts for both its intense heat and aesthetic appeal.
Characteristics:
Appearance: These peppers start light green and ripen to a creamy white color. They have a wrinkled, thin skin with a bumpy texture, often forming distinctive scorpion-like tails. Pods can vary in shape, but most retain the iconic stinger-like appearance.
Heat Level: Jay's Ghost White Scorpion measures between 700,000 to 1,100,000 Scoville Heat Units (SHU), making it extremely hot, though slightly less intense than Jay's Peach Ghost Scorpion.
Size: The pods typically measure 2 to 3 inches long, and the plants themselves are prolific producers.
Taste Profile: These peppers have a sweet and fruity flavor, reminiscent of their Ghost pepper lineage, making them excellent for hot sauces and powders.
Culinary Uses:
Ideal for making superhot powders and sauces, the Jay's Ghost White Scorpion is favored for both its heat and subtle sweetness. It can be used fresh, dried, or pickled, adding intense heat to any dish.
Growing Notes:
Jay’s Ghost White Scorpion thrives in warm climates with well-drained soil and plenty of sunlight. The plants are high-yielding, making them a great option for growers looking to produce large quantities of superhot peppers.
Caution:
Given their extreme heat, it’s recommended to handle these peppers with gloves and caution, particularly when cutting or processing them.
Fun Fact:
Though it shares characteristics with other Ghost Scorpion varieties, the Jay's Ghost White Scorpion's unique creamy white color and shape make it a standout among superhot peppers.
You are buying 10 seeds